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Dr Andy Teh

Healthcare Quality Consultant

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Stopped Regularly Eating German Rye Sourdough Bread

September 23, 2020 Leave a Comment

German rye sourdough bread

I stoppped eating German rye sourdough bread, previously one of my staple foods, on September 23, 2020. I stopped eating German rye sourdough bread on August 30, 2020, after three consecutive orders (about 10 days’ worth) were filled with product that was noticeably lighter, which made me think they had changed the recipe. Perhaps too […]

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